Oregon State University

Buyer is seeking a Construction Manager/General Contractor (CM/GC) for construction of a new Dining Support Facility. The facility will be approximately 20,000 to 30,000 square feet and support 35 FTE. It will provide a commissary kitchen and consolidated bakery operation for University Housing & Dining Services. The project includes pre-construction services as well as construction and construction management services. Buyer intends to have the facility operational by spring 2027.

• 1/21/2025 - Mandatory Pre-Proposal Conference/Site-Visit
• 2/4/2025 - Question Deadline
• 2/11/2025 - Proposal Due Date
• 4/7/2025 - Estimated Contract Execution

• Must be registered and licensed with Oregon Construction Contractors Board
• Must have required public works bond on file with Construction Contractors Board

• Provide pre-construction services including cost estimating and constructability reviews
• Collaborate with OSU and design team during building and site design
• Develop construction schedule to meet project completion goals
• Participate in programming/conceptual design effort
• Provide construction and construction management services
• Manage subcontractors and coordinate construction processes
• Advise on building systems, construction methods, and value engineering
• Aid in procuring long lead equipment and materials
• Manage site logistics and safety during construction
• Comply with OSU Design and Construction Standards